UNIVERSITY TRAINING

Campese L., Russo, R., Abagnale, M., Alberti, A., Bachi, G., Balestra, C., Bellardini, D., Buondonno, A., Cardini, U., Carotenuto, Y., Checcucci, G., Chiusano, M.L., D'Ambra, I., d'Ippolito, G., Di Capua, I., Donnarumma, V., Fontana, A., Furia, M., Galarza-Verkovitch, D., Gallia, R., Labadie, K., Leone, S., Licandro, P., Longo, A., Maselli, M., Merquiol, L., Murano, C., Oliveira, P., Passarelli, A., Percopo, I., Perdereau, A., Piredda, R., Raffini, F., Roncalli, V., Ruscheweyh, H.-J. , Russo, E., Saggiomo, M., Santinelli, C., Sarno, D., Sunagawa, S., Tramontano, F., Trano, A.C., Uttieri, M., Wincker, P., Zampicinini, G., Casotti, R., Conversano, F., D'Alelio, D., Ludicone, D., Margiotta, F., and Montresor, M. (in press), The NEREA Augmented Observatory: an integrative approach to marine coastal ecology, Scientific Data, Vol. 11 No.1 https://doi.org/10.1038/s41597-024-03787-y 

Merquiol, L., Romano, G., Cutignano, A., D’Ambra, I. (2023), Chemical markers in marine food web: a simple workflow based on methyl tert-butyl ether extraction for fatty acids and stable isotopes assessment in plankton samples, Mar. Environ. Res. p.106087 https://doi.org/10.1016/j.marenvres.2023.106087

Merquiol, L., Mazzocchi, M.G., D’Ambra, I. (2023), The planktonic food web in the Gulf of Naples (Tyrrhenian Sea, western Mediterranean Sea) based on the analysis of carbon and nitrogen stable isotopes, Mar. Ecol. 00, e12762 https://doi.org/10.1111/maec.12762

Merquiol, L. (2022), Trophic ecology of gelatinous zooplankton in the Gulf of Naples, PhD thesis The Open University https://doi.org/10.21954/ou.ro.0001428e

D’Ambra, I., Merquiol, L. (2022), Jellyfish from fisheries by-catches as a sustainable source of high-value compounds with biotechnological applications, Mar. Drugs, Vol. 20 No. 4 https://doi.org/10.21954/ou.ro.0001428e

D’Ambra, I., Merquiol, L., Graham, W.M., Costello, J.H. (2021), ‘Indirect development’ increases reproductive plasticity and contributes to the success of scyphozoan jellyfish in the oceans, Sci. Rep., Vol. 11 No. 1 https://doi.org/10.1038/s41598-021-98171-w 

Margiotta, F., Balestra, C., Buondonno, A., Casotti, R., D'Ambra, I., Di Capua, I., Gallia, R., Mazzocchi, M.G., Merquiol, L., Pepi, M., Percopo, I. (2020), Do plankton reflect the environmental quality status? The case of a post-industrial Mediterranean Bay. Mar. Environ. Res. 160, p.104980 https://doi.org/10.1038/s41598-021-98171-w

Merquiol, L., Romano, G., Ianora, A., D’Ambra, I. (2019), Biotechnological applications of scyphomedusae, Mar. Drugs, Vol. 17 No. 11 https://doi.org/10.3390/md17110604

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